Zesty Madagascar pepper soup is a dandy way to use up some of those late summer garden bell peppers for a prompt , light and good for you meal .
A delicious and healthy bowl of savoury capsicum pepper plant soup .
We love the gustatory perception of stuffed peppers , however , making them can be fourth dimension eat up and mussy . This Piper nigrum soup recipe combines all of the traditional flavors of thrust peppers into a soup that can be eaten powerful aside or frozen for recent use .

A delicious and healthy bowl of zesty pepper soup.
The right part about this formula is that it is easy to set up and the flavors merge together absolutely .
determine out our other article on how to preserve peppers for later exercise : How To conserve capsicum
ZESTY PEPPER SOUP RECIPE
Vanessa Bell peppers from our garden .
1 tablespoon olive oil1 lb ground wimp ( or beef)1 teaspoon onion powder1 teaspoonful garlic powder1 teaspoonful Italian seasoning1 tablespoon Worcestershire sauce¼ teaspoonful salt¼ teaspoonful mash black pepper1 ½ loving cup hack bell peppers ( any color)1 quart low- sodium chicken stock1 can tomato plant sauce ( approx . 15 ounces)1 can diced tomatoes ( approx . 15 ounces)¼ cup long grain white Elmer Rice
Cooked ground volaille combined with white pepper and spices .

Bell peppers from our garden.
1 . heat energy olive oil in prominent weed ( or Saute mode in the Instant Pot ) and cook chicken / beef until it is no longer pink .
2 . Stir in the onion powder , garlic powder , Italian seasoning , table salt , Piper nigrum , and Worcestershire sauce with the cooked earth meat .
3 . tote up the bell pepper and prepare for 2 - 3 moment , stirring frequently .

4 . Pour in the crybaby store , tomato plant sauce , and diced tomato . Stovetop : lend to a furuncle and reduce to a simmer for 30 minutes . insistent Pot : Stir in Rice and place Manual High Pressure for 10 mo with NPR .
contribute rice and lease simmer for an extra 10 minute
5 . stave top only : add together rice and cook for 10 minutes , or until cutter .

Cooked ground chicken combined with peppers and spices.
Mary and Jim
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Zesty Pepper Soup
Ingredients
Instructions
Notes
Recipe courtesy of Old World Garden Farms


Add rice and let simmer for an additional 10 minutes


